Meet
 the
    Team

Moses Moloi Executive Chef & Co-Owner of Gigi's Restaurant
Pari Xenophontos Founder and Owner of Gigi's Restaurant

Cultivating Taste, Curated with Grace

At Gigi, we believe that exceptional food and memorable experiences begin with people. Our team is the heart of everything we do—a close-knit family united by a shared passion for flavour, hospitality, and genuine care for every guest who walks through our doors.

What makes our menu truly special is that every dish carries a story. Each plate is thoughtfully linked to a memory, an experience, or a person within the Gigi team—whether it’s a flavour inspired by someone’s upbringing, a technique passed down through mentorship, or a moment shared in the kitchen. These stories bring meaning to the food and create a deeper connection between the team, the plate, and the guest.

Behind each dish is a group of dedicated chefs who cook with intention, pride, and respect for both tradition and creativity. On the floor, our service team brings warmth and attentiveness, helping translate these stories into an experience that feels personal and welcoming.

Collaboration is at the core of Gigi. From the kitchen to the front of the house, we work as one supporting each other, growing together, and delivering consistency with heart. It is this shared sense of purpose and storytelling that allows us to offer more than just a meal, but an experience worth remembering, every time you visit.

Gigi's Restaurant Team

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